About Eternity Iced Teas

Crafted from the Australian Earth

The soul of Eternity lies in our selection of exceptional tea leaves. We source our premium green and black tea exclusively from a prestigious tea estate nestled in the pristine, sun-drenched landscapes of Tropical North Queensland. Cultivated without pesticides and nourished by rich volcanic soils and clean mountain rain, these leaves represent the pinnacle of Australian tea craftsmanship.

Once harvested, the leaves travel to our factory in the Dandenong Ranges. We steep our teas in small, meticulously controlled batches using pure, filtered water. This traditional brewing process allows us to capture the complex top notes and incredibly smooth finish that only real-leaf brewing can achieve.

To elevate each blend, we infuse our teas with vibrant, real fruit juices and delicate botanical extracts. From the velvety sweetness of sun-ripened mangoes and luscious peaches to the ethereal notes of wild rosehip and elderflower, every ingredient is selected for its purity and structural harmony.

A Conscious Luxury

We believe that indulgence should never burden the body or the earth. Eternity is mindfully formulated as a low-calorie luxury, containing less than 80kJ per bottle. By relying on the natural sweetness of real fruit and delicate botanicals, we offer a crisp, refreshing profile entirely free from heavy sugars, artificial concentrates, or synthetic sweeteners. It is a pure, guilt-free ritual for the sophisticated palate.

Our reverence for nature extends far beyond our ingredients. As a proud, certified member of 1% for the Planet, Eternity is deeply committed to preserving the natural wonders that inspire our range. We donate 1% of our total annual revenue directly to approved environmental organisations dedicated to protecting and restoring our planet. Every sip of Eternity is an investment in the future of our shared earth—a beautiful cycle of renewal that ensures the landscapes we cherish survive for eternity.